You can’t have a great Lollapalooza, without an amazing selection of local Chitown fare! Curated by Chicago’s own celebrity chef Graham Elliot, Lollapalooza’s Chow Town offers the most amazing food, drinks and treats from the Windy City’s favorite restaurants and vendors.
Far from turkey legs and funnel cake, Chow Town offers food for everyone, including Lobster Corndogs, Spicy Mongolian Beef Baos, artisan sandwiches, burgers, smoothies, ice creams and a variety of Chicago-style hot dogs. And don’t you worry, whether you be pescatarian, vegetarian, vegan, gluten-free, or maybe bulking on only chicken, they’ve got you covered. Check out the immense list of choices below and stay tuned for the actual menus themselves to be premiered before the festival starts.
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